Kombucha is a tasty ancient fermented health drink that is becoming increasingly popular. Making your own kombucha saves money and allows you to create your own unique flavors. You will learn the step-by-step process to safely brew your own kombucha. The instructor will take you through the first fermentation plus the nuances of the second fermentation which bring added flavor and effervescence. You will go home with a starter kit and knowledge to get started.
Registration deadline: February 28
To Register see: http://www.litchfield.k12.mn.us/pages/Litchfield_Public_Schools/Community_Education