Tulsi (Ocimum tenuiflorum) also known as Rama, which is the most common type of Holy Basil. It is a member of the mint family (Lamiaceae) and has a lovely, pleasant, cooling, calming, and mellow flavor.
 
Tulsi has been used in herbal medicine for thousands of years.
 
Ingredients: Organically grown and hand-harvested tulsi leaves from our Herbal Garden.
 
To Use: 1 tablespoon of dried tulsi to 1 cup (8 oz) of boiled water. Steep for 15 minutes. 
 
Caution: Avoid during pregnancy and nursing. Tulsi may modify glucose regulation. 
 
Traditional Uses of Tulsi:
Promotes well-being and balance in the body
Adrenal stress, anxiety
Supports healthy blood pressure
Respiratory support 
Digestion support
Cognitive health support
Immune system support
Fungal infections
 
For educational purposes only. Not intended to diagnose, treat, or cure any disease. Consult your healthcare provider before starting any new therapy.